Crispy Kin-D style marinated chicken ribs with roasted Thai herbs (capsicum, garlic, lemongrass, spring onion and coriander).

Grilled Wagyu fillet beef coated with Kin-D BBQ sauce, served with kin-D Thai salad.

Grilled marinated homemade sauce chicken thigh fillet with kin-D Thai salad.

Slow cooked lamb shank in a massaman curry with mashed potato & roti.

Sizzling homemade marinated beef, serve with caramelised onion tossed with crispy shallot.

Traditional red curry cooked in coconut milk with roasted duck breast, pineapple, cherry tomatoes, green bean, green pea, lychee, and Thai basil leaves.

Grilled skewers of marinated chicken breast, served with cucumber salad and signature peanut sauce.

Deep fried minced fish with Thai herbs and fresh beans, served with Thai sweet chili sauce.

Deep fried puff pastry with Thai style mixture of curry powder, potato, onion, green peas and carrot, served with Thai sweet chili sauce.

Shrimp and crab net spring roll served with plum sauce.

Deep fried mixed vegetables, rice vermicelli and tossed herbs, served with Thai sweet chili sauce.

Deep fry king prawn marinated with Kin-D signature sauce rolls with pastry, served with sweet chili sauce.

A combination of each entrée served with choice of Thai sweet chili or signature peanut sauce.

Traditional Thai spicy fresh soup with mushroom, baby corn, onion, galangal root, lime leaves, lemongrass, tomato and fresh herbs.

Traditional Thai spicy fresh coconut soup with mushroom, baby corn, onion, cabbage, galangal root, lime leaves, lemongrass, tomato and fresh herbs.

Grilled marinated beef or chicken thigh, with tossed onion, shallot, lemongrass, cucumber, tomato, mint, coriander and lime chili dressing.

Spicy minced chicken mixed with chili, shallot, onion, lime juice and fresh Thai herbs.

Spicy minced chicken salad with ginger, roasted peanuts, red onion, shallots, coriander and lime chili dressing.

Mouth-watering hot and sour squid, accompanied by a salad of chili, mint, coriander and lime chili dressing.

Famous Thai classic papaya salad, shredded green papaya tossed with tomato, peanuts, drizzled with chili-lemon dressing

Famous north east sly Thai classic papaya salad, shredded green papaya tossed with tomato, peanuts, drizzled with fermented fish dressing.

Half serve Som Tum Choice - Half serve BBQ

A creamy peanut sauce stir fry with green bean, onion, carrot, mushroom, snow pea, zucchini and capsicum.

Famous Thai traditional stir fry with fresh chili, onion, green bean, zucchini, capsicum, carrot and Thai basil leaves.

Oyster sauce stir fry with onions, black mushrooms, carrot, snow pea, zucchini, broccoli, capsicum and spring onion.

Cashew nuts stir fry with capsicum, onion, broccoli, carrot and sweet chili paste.

A touch of Thai red curry paste stir fry with green bean, bamboo onion and capsicum, topped with coconut milk and basil leave.

Popular Thai style stir fried noodle with special homemade sauce, egg, tofu, sweet pickled radish and bean sprouts, served with crushed peanuts and fresh lemon.

Stir fry flat noodle with egg, broccoli, carrot, cabbage and black soy sauce with a pinch of pepper.

Stir fr flat noodle with egg, broccoli, carrot, cabbage, capsicum and black soy sauce with a pinch of fresh chili and basil leaves.

Classic Thai green curry cooked in coconut milk with assorted with vegetables and Thai basil leaves.

Traditional red curry cooked in coconut milk with assorted with vegetables and Thai basil leaves.

A tangy Thai curry cooked with coconut milk in a touch of lime leaf, green pea, green bean, and capsicum.

A rich herbal Thai style creamy curry, cooked in coconut milk serve with cooked potatoes, onions and topped with peanuts.

Fry fresh barramundi fillet topped with Kin-D homemade sweet chili sauce, served with steam vegetable.

A traditional Thai flavour curry cooked in coconut milk with a pinch of aromatics herbs [lime leaves and capsicum].

Fry crispy pork belly served with Kin-D spicy sour sauce and garden salad.

A famous Thai fried rice with egg, carrot, corn, green pea, capsicum, spring onion topped with coriander, and pinch of pepper.

A spicy Thai fried rice with egg, carrot, corn, green pea, capsicum, spring onion, fresh chili, and touch of sweet soya sauce topped with basil leaves.

A tasty combination of spicy and sour Thai fried rice with herbal flavour, egg, carrot, corn, green pea, capsicum and spring onion, topped with lime leaves.